The Finest Ice Creams. Made from Scratch.
McConnell's Fine Ice Creams
728 State St
Santa Barbara, CA 93101
At McConnell’s, we’re out to produce the finest ice creams in the world, in the most responsible and sustainable way possible. In the process, we hope to enrich and enliven the communities in which we live and work, and leave the world just a little bit “sweeter” than we found it.
Dense and pure-flavored, with smooth, consistent texture and a rich, velvety mouth feel. 70-years of craft, pushing for something greater, and, with a few, simple ingredients, ending up someplace magical.
THREE SIMPLE INGREDIENTS
- MILK & CREAM
From cows that graze year ‘round on Central Coast grass. - EGGS
From local, organically-fed, cage-free hens. - PURE CANE SUGAR
A bit. It is ice cream, after all. - NO STABILIZERS, FILLERS OR PRESERVATIVES.*
THE CREAMIEST**, CLEANEST, ICE CREAM IN THE BUSINESS!
VARIEGATES & INCLUSIONS
House (and partner)-made, grown, crafted, cooked, roasted, prepared and purveyed…
JAMS, PRESERVES, CHOCOLATES, CARAMELS, COFFEES, NUTS, FRUIT, COOKIES, CRUMBLES & CRISPS…
…from peerless, whole ingredients, sourced fairly and humanely, from family orchards & ranches throughout The Golden State (and beyond).
NOTHING ELSE.
KEEPING THINGS SIMPLE IS THE MOST COMPLICATED THING WE DO.
*The things other companies use to thicken, increase melt time and reduce iciness, including gums, starches and who knows what else…?
**Artisan ice creams typically contain 13-14% milkfat. At McC’s, our house-made base contains an INDUSTRY-HIGHEST 18+% MILKFAT.
